Jo Pratt is an award-winning writer, cook, food stylist and presenter. She is a best-selling author of seven cookbooks, including In the Mood for Food, The Flexible Vegetarian and most recently, The Flexible Pescatarian.
Jo has worked with many high-profile chefs and brands including Marcus Waring, Jamie Oliver, Gary Rhodes.
Current Books Out
Current books The Flexible Vegetarian (2017) and The Flexible Pescatarian (2019). New book The Flexible Family to be published September 2020.
Buy Jo’s books from your local Bookseller:
